Dining is here—and better than ever, with delicious, fresh options to suit every taste.
We’re thrilled to be partnering with culinary leaders Levy and Boka Restaurant Group as well as Executive Chef José Arias to bring a rotating selection from the city’s hottest eateries to our two dining spaces and our new Member Bar.
Please note that all dining locations accept only card payments.
The Market
Thursday–Monday, 10:30–4:00
Lower level of the Rubloff Building, adjacent to McKinlock Court
The Market is home to an array of Chicago food favorites. Choose from French-inspired sandwiches, salads, and desserts from Chef Chris Pandel’s La Patinette, or delicious chicken sandwiches, salads, and sides from GG’s Chicken Shop, the second outpost of Chef Lee Wolen’s Southport flagship. Seasonally rotating classics like flatbreads and burgers round out the offerings.
Modern Café
Thursday–Monday, 10:30–4:00 (Thursdays until 7:00)
Second level of the Modern Wing, overlooking Griffin Court
Take a break in the Modern Café which offers lighter fare plus a full coffee, tea, and beverage menu.
The Member Bar at Terzo Piano
Thursday–Monday, 10:00–4:00 (Thursdays until 7:00)
Third level of the Modern Wing
Members and their guests can take in the outstanding views of the city, park, and lake while sipping free coffee and tea in this third-level perch. Wine, beer, and light snacks are also available for purchase in this light-filled space.
